Take Chocolate and add Cabernet Sauvignon wine, what do you get? A fantastic wine sauce that turns an ice cream and fruit sundae into something extra special. This you just can’t resist!
12.7 fl. oz.
4.7% alc by vol
Suggestion: Use any wine sauces for a topping on sponge cake. Add a dollop of fresh whipped cream and you have created a fantastic dessert.
Check out our online cookbook for more recipes using this product.
“Enjoy, Taste After Taste, Time After Time!”