This wine syrup was one of the first members of the now famous Arbor Hill gourmet foods family. We started making this product in our home kitchen, where the whole family was involved. We bottled it in small clear glass bottles, tops tightened by hand, and used hand-written labels. We use all natural ingredients. The Claret is wonderful on ice cream, cheesecake and as a breakfast syrup.

You can use this product in any recipe to add the wonderful wine flavor. We have more uses in our online cookbook.

Tip: Take any Arbor Hill wine syrup and spoon it into yogurt for a wonderful unique taste.

Ingredients: Pure Cane Sugar, New York State Claret, Honey, Natural Flavors

10.5 fl oz  / 310 ml

Enjoy! Taste After Taste! Time After Time!