This blush colored Wine Jelly is a culinary delight that reflects old-fashioned commitment to excellence and good taste.
It’s the perfect ingredient to spoon into the center of holiday thumbprint cookies (recipe in our online cookbook).
For a simple hors d’oeuvre, take a cracker with sharp cheddar cheese, top with the Blush Wine Jelly and a walnut half. Looks and tastes great!
Enjoy! Taste After Taste! Time After Time!
Ingredients: Pure cane sugar, Blush Wine, citric acid, fruit pectin
Special Features: Gluten Free and dairy free and Vegan
Go to Arbor Hill’s online Cookbook for recipes.
Login to your Arbor Hill account.