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This medium-sweet white wine is made with 100% New York Finger Lakes Riesling grapes. The juice is fermented cool and long to produce a wine with excellent fruit aromas. This varietal has fresh fruit overtones which have made it a very food-friendly wine. Great as an apéritif, it is an exceptional accompaniment to fish, shellfish and poultry.
For recipe ideas using Arbor Hill wines go to our online cookbook.
Awards: Bronze – New York State Fair
“Enjoy, Taste After Taste, Time After Time!”
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